Tapas & Beer Dia de los Muertos

Join us for a hauntingly delicious evening at Brewscape Beer Co.'s Tapas & Beer: Día de los Muertos Edition on October 29th starting at 6 PM! Embark on a tasty and historical cruise through the vibrant traditions of Día de los Muertos, where we honor the spirits of the past with flavors that awaken the soul. This 5-course dinner pairs ancestral-inspired dishes with our super-secret special beer release—a mysterious brew that's dying to be unveiled.

Begin your otherworldly journey with our Appetizer: Pan de Muerto with Atole, a sweet bread of the dead dipped in warm, comforting corn drink to summon fond memories. Dive deeper into the festivities with the First Course: Chicken Tortilla Soup, a soul-warming elixir simmered with spices that bridge the living and the departed. For the Second Course, savor a Pork Verde Tamale with Cilantro Lime Beans and Rice, wrapped in tradition and bursting with green chile vibrancy to keep the spirits dancing. The Third Course brings bold intensity: Red Chile Braised Spare Rib over Candied Pumpkin Polenta, a tender tribute to the harvest that sweetens the veil between worlds. Finally, cap off the night with a playful Dessert: Decorate Your Own Sugar Skull Sugar Cookies, where you craft edible altars to remember loved ones with colorful icing and sprinkles.

This isn't just dinner—it's a lively fiesta for the senses, blending history, hops, and heartfelt homage. Tickets are limited, so don't let this ghostly gathering pass you by—reserve your spot today and raise a glass to the eternal party! 🎃🍻